Pasteurized Blue Swimming Crab
Margarita® Blue Swimming Crab is a premium pasteurized crab meat responsibly wild-caught in Indonesia. Sourced from 100% Portunus pelagicus, it is valued for its naturally sweet flavor, delicate clean finish, bright appearance, and minimal shell content.
Carefully hand-picked, packed, and pasteurized to preserve peak quality and freshness, it is processed in HACCP-certified facilities under strict food safety standards.
As a member and supporter of the NFI Crab Council, we are committed to responsible sourcing and long-term supply integrity.
PRODUCT DETAILS
Origin: Indonesia
Species: Portunus pelagicus
Catch method: Wild-caught using artisanal methods
Processing: Pasteurized, Hand-picked
Grades: Colossal, Jumbo Lump, Jumbo, Super Lump, Lump, Backfin, Special, Claw
Packaging: 454 g (1 lb) cans
Shelf life: 18 months (unopened) from production date with proper handling and temperature control.
Storage: Keep refrigerated between 33°F–36°F