INDUSTRY NEWS

The Chesapeake Bay blue crab is down 30 percent this year according to an annual survey. The 2021 Blue Crab Winter…

Alaska’s seafood industry has a lot of moving parts. There are the fishermen, the processors and the market, plus all…

When it comes to the pandemic, restaurants are among the businesses taking the biggest financial hit.

Federal officials announced Tuesday that they will make 22,000 more temporary worker visas available to meet the needs of seasonal…

The organizers of the giant Seafood Expo North America in Boston have cancelled the international seafood trade show for the…

The nonprofit financial think tank Planet Tracker has released a study asserting that Japanese companies highly exposed to seafood are…

A Chesapeake blue crab was recently spotted on the shores of Ireland. Now Irish officials are trying to figure out…

With the Maryland blue crab harvest underway, workers, including those from other countries, are needed to support the state’s seafood…

A Tyrrell County seafood processor, was prosecuted and sentenced to federal prison after selling millions of dollars in foreign crab…

Capacity for New York City restaurants will expand from 35 percent to 50 percent on Friday, the highest level it's…